Inland Iced Chai

Experience a delightful twist on summer with our Inland Iced Chai blend, a 100% organic leaf tea that combines the rich depth of black tea, the zing of ginger root, and a harmonious blend of organic spices. This blend brings a delicious spicy kick to the season while maintaining a smooth and sweet character akin to a delectable dessert.

For an extra touch of indulgence, add milk to complete the chai, creating a creamy and flavorful beverage that's perfect for sipping hot. But the versatility of Inland Iced Chai doesn't end there – it can also be blended as a concentrate to make an extraordinary iced cream or be the star ingredient in your favorite iced tea latte recipes.

Whether you're seeking a refreshing cool-off on a sweltering summer day or a comforting treat to warm your soul, Inland Iced Chai is your go-to choice. Savor the robust flavor and smooth sweetness of this blend, and elevate your summer experience, one delightful sip at a time.

Ingredients

Organic Ginger Root, Organic Fennel, Organic Cinnamon Chips, Organic Black Tea, Organic Cardamon Pods, Organic Licorice Root, Organic Nutmeg.

How to steep

Hot tea: Use 1 heaping teaspoon, more or less to taste. Heat fresh water to 212°F, pour over the tea, and steep for 4–5 minutes.

Iced tea: Brew using the hot-tea method above, then strain, cool, and serve over ice.